Our tasty toppings? Prosciutto, pesto, fresh mozzarella, and ricotta, with garlic butter brushed on top. How's that for an aphrodisiac?
Ingredients (serves 4, at least!)
1/2 cup (4 ounces) cool water
1 cup (4 1/4 ounces) All-Purpose Flour or Unbleached Bread Flour
1/16 teaspoon instant yeast
All of the starter
1 teaspoon instant yeast or 1 teaspoon active dry yeast
1 cup (8 ounces) lukewarm water*
3 1/2 cups (14 3/4 ounces) Unbleached All-Purpose Flour or Unbleached Bread Flour*
1 1/2 teaspoons salt
2. Once that's done, mix that with the rest of the ingredients, and let that sit for 4-8 hours.
3. Roll out the dough and shape into three little ovals. Spread with a little oil and cover with a wet paper towel, let sit for fifteen minutes. Preheat your oven to 425 degrees.
4. Once done, roll the ovals out into flat rounds, like pizza dough flats. Spread with toppings
and roll up. Pinch at the seams and brush with egg or garlic butter. Bake for 25 minutes, cool and eat! Propose to your significant other and HAVE A HAPPY VALENTINE'S DAY!